Preheat oven to 350 F. The Spruce / Kristina Vanni. Add in the beef and mix with your hands until the ingredients are combined and add to a 9x5 loaf pan. Add the hamburger meat and mix well with your hands or a very sturdy wooden spoon. Add breadcrumbs and onion mixture. Preheat oven to 350 degrees F. Coat a 59 loaf pan with cooking spray and set aside. Share on whatsapp. Set aside a loaf pan sprayed with nonstick spray. Whisk in the eggs, onion, salt, thyme and pepper. For a 3 pound loaf of bread, the flour amount would be correct but you would only need 2 teaspoons of yeast, not 3. That's what caused the problem. Prepare meatloaf mixture: Combine all the ingredients together in a bowl and mix well using your clean hands. Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle loaf. Best 3 Lb Meatloaf Recipes best www.tfrecipes.com. Its not hard, but it can be intimidating to know how long you should cook your 3 lb loaf at 350 degrees Fahrenheit. Then add the garlic and thyme. Instructions. A thermometer is the best way to ensure the meatloaf is cooked through yet perfectly tender. Bake a 2lb meatloaf for about 55 minutes total. Begin taking the temperature at 90 minutes. of ground meat, youll usually have 2 to 3 (lightly beaten) eggs included. In a separate bowl, combine the meats until thoroughly mixed. Bake the meatloaf for 45 minutes. In a large bowl whisk together the milk and breadcrumbs together until the milk is absorbed. For a darker, gluten-free bread, Lepard offers multiseed and molasses bread. Bake for another 15 until the loaf is golden on top and cooked through. Need an easy meatloaf recipe for 3 lbs of meat! Meatloaf Instructions. Preheat your oven to 325 degrees. Mix up your egg, milk, ketchup and Worcestershire sauce. Add in your onion/scallions and garlic. Crumble your ground beef into the mix. Add your garlic powder, bread crumbs, salt and pepper and mix well. Preheat the oven to 375 F and line a 95-inch loaf pan with parchment paper, leaving about an inch of overhang on both sides. So in our example, wed take 4 cups of flour and divide it by 4. Remove meat loaf from oven and turn on broiler. In a large bowl, combine beef, pork, onion, bread crumbs, eggs, 1/4 cup ketchup, Worcestershire sauce, salt, and pepper; mix well. Cook on high pressure for 25 minutes. In a separate small bowl, mix ketchup, mustard and brown sugar. Form into an oval loaf using your hands, slightly flattened at the top on a nonstick baking sheet. Take out and split in half so middle can cook. Preheat oven to 350 Fahrenheit. The answer is that it will take about an hour and fifteen minutes if you are cooking in an oven or 45-60 minutes if you are cooking on the stovetop. How long does it take to cook a 2lb meatloaf at 350 degrees? Top with remaining ketchup. Thats the temperature you want to be sure to use so the meatloaf cooks and In large bowl, combine ground beef, eggs, oats, soup mix and remaining ketchup. 4.5 out of 5 stars. Mix together with your hands until thoroughly combined. The starter was put in a big bowl, and a like volume of water mixed in, then enough flour to make a very soft dough. Serve sliced, with remaining glaze sauce served on the side for drizzling. Dual kneading blades for even mixing. Neretva Bread Machine, 20-in-1 Stainless Steel Bread Maker with Nonstick Bread Pan [Upgraded Version], 2LB Breadmaker, Gluten-Free Setting, Large LED Display, 15H Reserve & 1H Keep Warm, 3 Crust Colors and 2 Loaf Sizes. Here's how to calculate how much yeast your using: Take the total yeast in your recipe (14g) Divide by the total amount of flour in your recipe (500g) 14/500 = .028, or 2.8% of your flour weight. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. If you are making half of a recipe (or increasing it) you can use the cook times below to cook at 350F. How to make Meatloaf Glaze. 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. Add the meat mixture to a loaf pan. Cover; cook on low Cut a few lines in the top of the dough. Bake covered for 30 mins then open the oven and remove the lid. Top with 2/3 cup of the glaze and broil until glaze is sticky and bubbly. Line a baking sheet or a baking dish with aluminum foil. That equals 1. Place the balls, side by side, in the greased loaf tin, cover, and leave to rise until almost double in size. That means, a one-pound serve takes 1 1 hour to cook at 375 degrees, while a 2 pound takes 2- 2 hours to be ready at the same temperature. Bake 1 to 1-1/4 hours, or until juices run clear. Bake at 350F for 50 to 60 minutes until the meat loaf is cooked throughout. Meatloaf Cupcakes with Mashed Potato Frosting. Insert oven safe probe thermometer into middle of meatloaf, if desired. Take a piece of foil approx 50 x 30 cm (20 x 12 inches) and place the meatloaf mixture in the centre. Cover with ketchup mixture and bake in oven for 45-55 minutes. M e a t l o a f | 1 lb lean ground beef 1/2 onion, chopped 3 cloves garlic, minced 1/2 cup panko breadcrumbs 1/4 cup milk 1 tbsp Worcestershire sauce | 1 1/2 tbsp ketchup 1 egg 1/2 tsp Italian seasoning 1/2 tsp red pepper flakes 1/4 tsp paprika 1/4 tsp black pepper 1 tsp salt | . Roxanne - Instrumental. It will need to return to the heat for an additional 10-15 minutes, just long enough to set up a little. In a large mixing bowl, use clean hands to combine the ingredients for the meatloaf. Close the lid on the Instant Pot and turn the valve to Sealing position. Ground beef, onion, eggs, garlic, ketchup, Worcestershire sauce, parsley, breadcrumbs, milk, Italian seasoning, smoked Place the meatloaf mixture in the loaf pan that has been prepared. If the mixture seems too loose add 1 to 2 tablespoons more of oatmeal to help absorb the liquid. 3 lbs ground chuck 1 cup ketchup 2 cups Italian seasoned breadcrumbs 1 egg 1/2 Spanish onion, diced 1 large green pepper, diced 1 1/3 ounces dry onion soup mix Steps: Mix all ingredients together, form into a loaf, and place on a roasting pan that has been sprayed with nonstick cooking spray. Press the meat mixture into a greased baking dish or two greased loaf pans. Put the meatloaf in a foil pan in the Instant Pot. Transfer mixture to a 13 X 9-inch glass baking dish and mound into a 12 X 6-inch oval loaf. Preheat the oven to 350F. How To Make Meatloaf. The machine can make three different sizes of loaf at 2, 2.5, and 3-pound batches. Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Need an easy meatloaf recipe for 3 lbs of meat! Bake covered for 30 mins then open the oven and remove the lid. Lightly grease a shallow baking pan (a loaf pan is ideal), and shape the beef mixture into a loaf. In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. When finished cooking, carefully lift out the meatloaf, using the foil overhang, and place on a baking sheet. Gather the ingredients. Features. This will help to easily remove the meatloaf from the pan. Let the yeast dissolve and foam for 10 minutes. Place the loaf (or loaves) into a shallow baking pan and pop it into the 250 F smoker. Mix well. Take out and split in half so middle can cook. Put in crock pot sprayed with non stick cook spray. Mix the ground beef, stuffing mix and milk together in a large bowl until well combined. Cover and cook on LOW for 5 to 6 hours or until an instant read meat thermometer registers 160 F (72 C). Instructions. Mix until well combined. 3 Loaf size options 1 lb, 1.5 lb, or 3 lb, (1000 gr, 1250 gr, or 1500 gr) Vertical non-stick ceramic pan. 3626 views |. Once the oven is up to temperature then add the dough and baking paper to the hot dish. Share on pinterest. Heat oven: Heat your oven to 350F. Do you cook a meatloaf covered or uncovered? Smaller loaves may be done in as little as two hours. Shake some flour over the top. Like all meatloaf, do not over mix. Smoke for 1 hour at 225F. Press the edges firmly to compact the loaf and close any cracks in the edges, then cover the top of the meatloaf generously in glaze mixture. When the internal meatloaf temperature reaches 160F, it's done. In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Click to see full answer. A 2 lb meatloaf will take about 40 to 50 minutes for the meatloaf temp to reach 160F. Ingredients: 16 (bacon .. basil .. breadcrumbs .. cheese .. eggs ) 2. Other features of this bread machine include 3 crust control levels at medium, dark, and light, 12 digital settings, and 13 hour delay timer. Combine all three ingredients into a small sauce pan. Dough ready to bake. Preheat the oven to 350 degrees F. In a stand mixer, mix the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion until just blended. Mix all ingredients in a large mixing bowl and transfer to baking dish. Instructions. Spoon topping over the top meatloaf. Smooth top and edges of meat loaf with moistened spatula. tip www.surromomsonline.com 1) Preheat oven to 350 degrees. Then take that number times 3. Instructions Preheat the oven to 375 degrees Fahrenheit. Start up your smoker and get it to 250F. Transfer meat to foil rectangle and shape into 10 by 6-inch oval about 2 inches high. In a large bowl, add the ground beef, onion, pepper, garlic, egg, 1/3 cup BBQ sauce, bread crumbs, salt, pepper and cayenne. Very Good 4.4/5. Use two hands and mix well. Spread the ketchup on top of the meatloaf. This will help your meatloaf stay nice and moist and not lose all of the juices onto the cutting board. The oven temperature is typically set at 350 degrees F for making meatloaf. 3) Cover with foil and bake for 1 hour. Once the oven is up to temperature then add the dough and baking paper to the hot dish. Email to a friend. After removing the meatloaf from the grill, allow to rest for about 20 minutes before attempting to slice. This fun spin on a classic supper is easy to make and kid-friendly. Top with cup of the glaze, cover, and cook on LOW for 6 hours. Instructions. Advertisement. 3 pounds will take about 90 minutes to 2 hours. Dough after 30 minutes with lid on. Preheat the oven to 350 degrees. Mix together all ingredients (except the bbq sauce) in a bowl until all powder is incorporated well into the meat. The refreshment was left covered to rise on the counter in a cool kitchen for a few hours. You can also just take the temp by hand. So if you increase your 500g of flour by 25% and use the same amount of yeast, calculate it the same way. In a large mixing bowl combine the beaten eggs, milk, oatmeal, spices, onion, garlic and chicken broth until well combined. Form into a round or oval pattie with the same thickness all the way around so it cooks evenly. Spoon mixture into loaf pan, cover with bacon and tomato sauce. When the timer beeps allow the pressure to naturally release for 10 minutes. Bake a 1lb meatloaf for about 45 minutes total. Slowly warm up your ingredients on medium low heat, stirring often. In a small bowl, combine remaining ketchup and brown sugar; brush over meat loaf. A full size loaf may take 3 to 4 hours. Wilton Recipe Right Non-Stick Long Bread Loaf Pan, 2-Piece. Let the loaves rise, lightly covered with greased plastic wrap, for 45 minutes. 159. Bake uncovered 50 to 55 minutes, or until it's cooked in the center and the internal temperature of 160 F with a thermometer. Preheat the oven to 230 C (450 F - gas 8), [fan oven 210 C]. Mix well. CALORIES: 253.3 | FAT: 13.2 g | PROTEIN: 17.6 g | CARBS: 14.8 g | FIBER: 0.8 g. Full ingredient & nutrition information of the Meatloaf Cupcakes with Mashed Potato Frosting Calories. Add 1.5 c water into the inner pot of your Foodi. In a small bowl, whisk together the ketchup, brown sugar, mustard and Worcestershire sauce. Reserve 2 tablespoons ketchup. 2) In a large bowl, combine first 6 ingredients and mix well by hand. Shape into a loaf and place in a meatloaf pan. Using your hands, knead the meat mixture until everything is well combined. If you choose the oven method, bake at 375 degrees F for 30 minutes. The West Bend Hi-Rise Bread Maker's 3-pound loaf capability is the biggest we've seen, and the machine features two kneading blades to ensure big batches are thoroughly mixed. In a small bowl, combine the milk, egg, and ketchup. Ingredients: 16 (bacon .. basil .. breadcrumbs Cooking a frozen meatloaf usually takes 12 times as long as usual. That makes the egg to ground beef ratio 1 to 1 eggs per pound of meat in the recipe. Pour 1 cup of water in the Instant Pot. Bake at 350 degrees for 90 minutes or until the internal temp is 180 degrees. Use your hands to mush and mix these ingredients together until well combined.*. Use your favorite wood for smoke. Considering this, how long does a 3 pound meatloaf take to bake? Share on twitter. Share on facebook. In a large bowl combine the ground beef, quick-cooking rolled oats, onion, milk, eggs, Worcestershire sauce, salt, pepper, garlic powder, Instructions. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. How long to cook meatloaf at 375F? In large mixing bowl, using hands, gently knead together all ingredients except bacon until just combined. Steps to Make It. Repeat with the remaining piece of dough. Preheat oven to 375F. Dough ready to bake. The Master Class Non-Stick 3 lb Loaf Tin is manufactured from 1 mm-thick commercial-grade carbon steel, so its more than up to the task of daily bread baking. Place the loaves, seam-side down, on a baking sheet (lined with parchment if desired). This gets you the ingredients needed per half a pound. Meatloaf | Meatloaf ingredients: 3 lbs of ground beef/turkey 1/2 an onion 1/2 a pepper (any color) 1 box stuffing 2 eggs 1/4 cup ketchup Worcestershire sauce Salt and pepper Splash of milk Topping: ketchup brown sugar Dash of dry mustard (not necessary) 350 for 50 minutes. Add one cup of water to the bottom of the instant pot, followed by a wire trivet and then place the meatloaf on top. Shape into a loaf. Mold the meat into a log/loaf shape and sprinkle with BBQ rub. A good sprinkle of each should do it. You can make one large loaf or two small loafs from your mixture. Either way place your loaf/ loaves onto a baking sheet. Place in the preheated oven for 1 hour for 1 large loaf. Pour the mixture into the prepared pan and spread evenly. This loaf is built from a hundred grams of starter, 600 grams water, 1,000 g bread flour, and 20 g salt. Secure the lid and close the pressure release valve. Dough after 30 minutes with lid on. Serve immediately and enjoy! Meatloaf | Meatloaf ingredients: 3 lbs of ground beef/turkey 1/2 an onion 1/2 a pepper (any color) 1 box stuffing 2 eggs 1/4 cup ketchup Worcestershire sauce Salt and pepper Splash of milk Topping: ketchup brown sugar Dash of dry mustard (not necessary) 350 for 50 minutes. Shape the mixture into a loaf with your hands ensuring the length will fit into your slow cooker. Bread Machine Bread (3-lb loaf) 1 (.25 ounce) package bread machine yeast cup vegetable oil 3 cups bread flour 1 teaspoon salt Add all ingredients to shopping list Directions Instructions Checklist Step 1 Place the water, sugar and yeast in the pan of the bread machine. Recover slow cooker and continue to cook for an additional 15 minutes. Bake a 3 lb meatloaf Bake for another 10 to 15 minutes. Always wrap frozen meatloaf in aluminum foil and cook it without thawing. This gives the loaf incredible flavor! Cut a few lines in the top of the dough. Sprinkle the pan (or parchment) generously with cornmeal; this will keep the bread from sticking and give it a crunchy bottom crust. How long do you cook a 3 lb meatloaf at 325? 4. Do not over mix the ingredients to avoid creating a dense loaf. $129.99. Take the amount of flour for the two-pound bread machine recipe and divide it by 4. Bake in a 350 degree Fahrenheit oven for 1 1/2 hours. BEST A 3 lb meatloaf will take about 1 hour to 1 hour and 15 minutes for the meatloaf temp to reach 160F. At 375F a 1 lb meatloaf will take about 25 to 30 minutes for the meatloaf temp to reach 160F. Fold the sides of the foil up to create a foil pan for the meatloaf. Bake until an instant-read thermometer inserted into center of loaf reads 135 to 140 degrees, 55 to 65 minutes. Press mixture into prepared pan. Instructions Preheat oven to 350 convection or 375 conventional. Add to the meat mixture. Allow to sit 5 minutes, then slice and serve. Mix topping and spread over meatloaf then bake for approx 1 hour. You can also master your bakery skills with homemade jam, pizza dough, yogurt, and more with 12 pre-programs. Bake for another 15 until the loaf is golden on top and cooked through. Spread the remaining 1/4 cup ketchup over the loaf. This gets you the ingredients needed for a 1.5-pound machine. Focus Foodservice 16 by 4-Inch Single Pullman 2-Pound Bread Pan Commercial Bakeware, 2 Pound, Silver. Cooking meatloaf is one of the most daunting tasks for a home cook.